It is well known that food should be packed properly to prevent its degradation. Different types of materials are being used for packing food materials like glass, plastic, metals like aluminium, steel, alloys, etc. Every type of material has its pros and cons and can be used for the storage and packaging of different types of food material under different conditions.
Benefits of using aluminium containers:
From the different types of material known for food packaging, aluminium is mostly preferred for its added qualities. The different advantages of using aluminium containers include their safe and non-toxic nature. Aluminium is impermeable to moisture, microbes, vapors, liquids, heat, and light. This property helps in forming a good barrier around the food material. These containers are lightweight, sturdy, and easy to manufacture.
Types of aluminium containers:
There are different types of aluminium containers available in the market based on the content that they can handle. These different types of containers made from aluminium include:
Aluminium foil: The aluminium can be easily transformed into aluminium sheets and in turn into foils. These foils are conveniently used for wrapping the cooked or the raw food material. Due to its nature and structure, it can be easily stored and transported. It is generally used for solid food materials.
Aluminium foil containers: These containers are formed by molding the aluminium foil sheets. These containers can be of different sizes and shapes and can hold even the semi-solid and liquid foodstuff. The compact nature of these containers makes them easy to carry. These may be available in different shapes like rectangular, oval, and circular.
Aluminium cans: These cans are made from the aluminium sheet. These are conveniently used to package the liquid and semi-solid material. These cans are sturdier as compared to the aluminium foil containers and can withstand more pressure. These prevent leakage of the can contents.
Aluminium tins: These tins can be with or without lids. The tins with the lids can be used for storage and carrying of the food like any other tins or tiffin. The aluminium tins are lightweight as compared to any other metals. The open aluminium tins are generally used for baking purposes for making cakes and pies.
From the above-mentioned types, we understand that there are different varieties of aluminium containers available in the market for packaging food material.
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